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Desserts

Divine White Chocolate Cheesecake

We asked queen of cakes Mary Berry to create a recipe for us for Chocolate Week 2012 and this heavenly white chocolate cheesecake does not disappoint.

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Divine Christmas Pudding

This recipe was created for Divine by Linda Collister, author of the BBC’s Great British Bake Off cook books.

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Chocolate Torte with Caramelised Beetroot

An incredibly velvety torte. The bitterness of the chocolate marries with the earthy notes of the beetroot well.

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Chocolate Puddle Pudding

Gregg Wallace just loves Divine. He says Divine is “my one indulgence”. Try his chocolate puddle pudding which oozes molten chocolate.

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Divine Mont Blanc Roulade

The classic irresistible combination of meringue, sweetened chestnuts, cream and chocolate.

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Mary Berry's Velvet Chocolate Torte

Yes it really does serve ten, it is so rich!

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Chocolate & Hazelnut Torte

Created by award-winning vegetarian restaurant Terre a Terre in Brighton.

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Richard Bertinet’s Divine Fondant with Cherries

Chocolate fondant is a classic pudding that is cooked for just long enough for the outside to become spongy, but the inside to be runny.

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Spiced Chocolate Ice Cream

This is a rich choc ice cream flavoured with oranges and cinnamon. The trick to the deep flavour is to use a bar each of Divine's Orange Milk Chocolate and a bar of Divine's Dark Chocolate.

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Triple Chocolate Pudding

Light, fluffy with a rich chocolate flavour, this recipe by Sam Stern is sure to impress!

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Divine Chocolate Fondant

A rich dark chocolate pudding developed for Divine by Alan Coxon.

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Divine Chocolate Almond Tart

Another elegant dessert using pure rich Divine Cocoa. Perfect for a special occasion, this impressive tart is a real chocolate treat.

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Chocolate & Cherry Torte

Made with Divine’s 85% Dark Chocolate this is a rich but very light chocolate cake made without flour, nuts or cocoa so all you taste is wonderful chocolate! The combination of rich dark chocolate and cherries is an absolute winner. One not to be missed.

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Divine Chocolate Mille Feuille

A dessert created especially for Divine by Urban Angel restaurant in Edinburgh. It is exactly how a chocolate dessert should be – pure indulgence.

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Hot Cross Bun Butter Pudding

Enjoy the fantastic flavour of this luxury bread and butter pudding for an Easter treat. Our friends at Kerrygold have shared this recipe with us, as well as creating delicious tasting butter, Kerrygold is also a farmer-owned co-operative.

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Lorraine Pascale's Chocolate Choux Buns

Elegant Choux Buns with white and dark chocolate, ideal for a retro dinner party dessert or upmarket afternoon tea. Created by Lorraine Pascale.

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Rich Chocolate Torte

Is this the ultimate in chocolate pleasure - from Sue Ashworth

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Chocolate Cookie Cheesecake

This chilled cheesecake is perfect for entertaining - and the sauce is so easy!

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Jun Tanaka's Warm Chocolate Pudding

This dish is a guaranteed crowd pleaser. Use 70% dark chocolate to make the best pudding possible.

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Jean Christophe Novelli's Chocolate Fondant

A traditional pudding with a rich and gooey centre created by Jean Christophe Novelli.

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Chocolate Pudding with Hot Cherry Sauce

The combination of smooth chilled chocolate melting under the warm fruity cherry sauce is a wonderful mouth sensation of both textures and temperatures. Created for Divine by Alan Coxon.

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White Chocolate & Strawberry Pudding

Using Divine's White Chocolate with Strawberries bar, this recipe by Rob Rees, is a sweet and yummy pudding.

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White Chocolate Cheesecake

A chocolate lover's dream - this creamy white chocolate cheesecake is really spectacular.

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Nutty Chocolate Ice Cream

The chunkiest crunchiest Divine chilled pud. An easy rich and crunchy ice-cream that can be made without a machine.Serve with plenty of hot chocolate sauce.

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Squidgy Chocolate Pudding

A traditional chocolate pudding with a warm chocolate sauce created for Divine by the head chef at The Pudding Club - a club based in the Cotswolds dedicated to celebrating the best of the British pud.

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Chocolate Bombe

A wonderful combination of white, milk and dark chocolate mousses, this party piece will appeal to the chocoholic in your life! Served cold, this is delicious served with a berry compote.

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Milk Chocolate Tart

Ideal for those who dont like dark chocolate, this was created by chef at The Rutland Hotel in Edinburgh.

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Chocolate & Orange Jelly

A wonderful kids recipe combining chocolate and jelly.

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Ben Vear's Divine Chocolate Ice Cream

Ben is the fourth generation of the Winstone family who have been making ice cream in the Cotswolds. That’s almost a century of ice cream making expertise!

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Chocolate Ice Cream with Mango Mint Sauce

A Ghanaian recipe this one. Divine 70% Dark Chocolate, whole fresh chestnuts, mango puree, and fresh mint sprigs go into this unusual but fantastic recipe from Ghanaian restaurant Spinach and Agushi.

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Hot Chocolate Coffee Soufflé

This recipe contains lots of Fairtrade ingredients. Always a winner with guests - if you can brave trying a soufle!

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Alan Coxon’s Divine Chestnut Slice (gf)

This is an incredibly rich dessert; you’ll only need a sliver! Serving suggestion: cream or crème fraiche and tart berries.

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Gregg Wallace’s Divine Chocolate Pots

Everybody should know how to make these – they are a dinner party must. They look divine and you can make them well in advance so you get more time to spend with your guests.

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Ian Marber’s Divine Pots au Chocolat

For those after a more healthy option that’s still a chocolatey rich treat Ian Marber aka. The Food Doctor has created a recipe for Divine Pots au Chocolat.  Thesy are so simple to make but taste incredible.

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Chocolate & Hazelnut Brownie Pudding

This delicious pudding can also double up as a brownie!

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Lorraine Pascale's Dark Chocolate & Raspberry Swirl Cheesecake

This dessert requires a couple of hours’ setting time, but if, like me, you aren’t blessed with oodles of patience, put the glasses in the freezer for half an hour to speed things up.

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Chocolate & Chestnut Cake

This Divine cake is deliciously moreish and was developed for Divine by ethical chef and campaigner Arthur Potts Dawson.

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Chocolate Fudge Wedges

A great little recipe which will impress guests.

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