In some of the most remote parts of rural Western Ghana, Kuapa Kokoo is piloting a program to supply bikes to young people who have long distances to travel to school.

Latest news from the blog

Food bloggers and bakers swap homemade cookies, brownies, cakes and other delicious treats, while raising funds for City Harvest.
Unique competition taps into the home brewing and home fermentation trend by celebrating all things holiday!
Learn more about our relationship with SERRV from their Director of Marketing, Serena Soto.
Make your holiday parties extra delicious with this Pumpkin Cheesecake with a Chocolate-Stout Ganache Swirl, the final recipe in our five-part series of chocolate and beer pairings by Joanne Bruno of Eats Well With Others. Each recipe in this series includes our baking range and local craft beer as ingredients, and focuses on various meals of the day.
Football season is here and what better way to spice up your favorite tailgating food than with this Chocolate Beer Chipotle Barbecue Sauce, the fourth recipe in our five-part series of chocolate and beer pairings by Joanne Bruno of Eats Well With Others. Each recipe in this series includes our baking range and local craft beer as ingredients, and focuses on various meals of the day.
In part three of our five-part series of chocolate and beer recipes created by Joanne Bruno of Eats Well With Others, lasagna gets infused with some Mexican flair in the form of butternut squash filling and beer-chocolate mole sauce.
Theresa from Craving Chronicles celebrates London Chocolate Week with her Pumpkin Cinnamon and Chocolate Swirl recipe!
Download our Beer and Chocolate guide by Chris O'Brien featuring selections from New York City breweries.
Chocolate Week was launched in London almost 10 years ago. This year, we're celebrating in the US by bringing you exciting new recipes and giveaways October 14th-20th. Happy Chocolate Week!
In part two of our five-part series of chocolate and beer recipes, Joanne Bruno of Eats Well With Others has created a wonderful brunch recipe that is perfect for a chilly fall day. Each recipe in this series includes our baking range and local craft beer as ingredients, and focuses on various meals of the day.