Love that’s good enough to eat. Treat friends and family to Ivy Bakery’s delicious heart-shaped cookies.
  • 1/2 cup unsalted butter
  • 1/3 cup Wholesome Sweeteners Light Brown Sugar
  • 1/3 cup Wholesome Sweeteners Organic Sugar
  • 1 egg
  • 1 tsp pure vanilla extract
  • 1 cup flour
  • 1/4 cup Divine Unsweetened Cocoa Powder
  • 1/2 tsp baking soda
  • 1/2 cup dried cranberries
  • (1) Divine Bittersweet Baking Bar broken into chunks

For this recipe, we recommend using Fairtrade & Organic Sugar and Light Brown Sugar from Wholesome!

Preparation & Quantity

Makes 12 cookies
Preheat oven to 350* F


1. Cream butter and sugar until light and fluffy.

2. Add egg and vanilla; beat until combined.

3.  Add flour, cocoa powder, baking soda, cranberries and chocolate; mix until combined (do not over mix).

4. Drop by tablespoons onto a cookie sheet (shape into hearts).

5. Bake in a preheated oven for 10-12 minutes.

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