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By Nourishing Amy

Chocolate Nutty Fudge Bites

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groupsServes: People

Simple, plant-based and easy to make chocolate fudge bites with only 3 main ingredients. Top the chocolate and nut butter mixture with mixed chopped nuts for tasty, raw and delicious chocolate treats.

Ingredients

Ingredients

200g Divine 70% dark chocolate baking bar
140g almond or another nut butter
80g mixed nuts, chopped small
Maldon salt flakes, optional

Method

Step 1

Break up the chocolate and set in bowl over a pan of simmering water and add the nut butter. Melt together until silky smooth.

Step 2

Pour into silicone moulds or one large lined container and sprinkle over the chopped nuts and a tiny pinch of salt, if you like. Allow to set in the fridge for 2 hours.

Step 3

Slice into bites or remove from the mini moulds. Store in the fridge.

Made using Divine 70% Dark Baking Bar

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